Tortilla Chips with Cheese Sauce
For 2 persons 1 bag of Tortilla Chips (make sure they don't contain onion powder or garlic) 1 tablespoon of (white) Flower 1 tablespoon of butter 1/2 teaspoon of ground Nutmeg 1/4 Asafetida (optional) 1/2 cup of Milk 1/2 cup of Cheese (vegetarian) 1/2 teaspoon of Tabasco (optional) Warm up a sauce pan and melt the butter, add the Asafetida and Nutmegg, add the flower and bake for 10/20 seconds, add the milk and bring to a boil. Cut the cheese and slowly add. Add the Tabasco (optional) or Chili (optional). Put the Tortilla Chips in a big bowl. Add the Cheese Sauce in a small bowl and serve hot. With all recipes it is humbly requested to offer it to Lord Krsna .
