Chocolate Chip Cookies (Vegan)

Ingredients:

300 gram (10 ounces) Oatmeal
3 tablespoons Whole Wheat Flower

1 tablespoon White Flower
1 teaspoon Salt
0.5 cup Sun Flower Oil
1 tablespoon Butter (optional if you like Vegan)
0.5 cup Water

0.5 cup Cane Sugar

5 tablespoons Cocoa

Chocolate Sauce (optional)

5 Tablespoons Milk

5 Tablespoons Cacao

2 Tablespoons Cane Sugar

Mix all together. Make a nice dough ball (add more water or more Oatmeal as needed). 

Crumble some chocolate in the dough.

Either make one big cookie or several small cookies.

Put in a (preheated) oven on +/- 250 degrees for about 20/30 minutes.
Mix the Cacao Powder with the water in a cup.

Optional: Mix the milk, sugar and Cacao together. Before the cookies from the oven cool off, smear the chocolate sauce with a brush, or spoon on the big cookie or cookies and let it cool off.

Serve with Rooibos, Cinnamon , Ginger Tea and add some Milk to the Tea.